THE BOLD BUZZ
We think our bars are BOLD, but we’re biased. Here’s what the press thinks.
Your Ambassador of JOY, Barry Shore, engages the dynamic spirit of Stacy Madison, Founder of Stacy’s Pita Chips and now refrigerated BeBOLD bars.
“Madison sat down with Taste Radio editor Ray Latif for an expansive interview that began with a discussion about an important morning routine and how she defines success”
“…Random acts of kindness, sharing optimism, whatever you want to call it, now is the time to make sure people know what BeBOLD is all about…”
Stacy Madison, Founder of Stacy’s Pita Chips and BeBOLD Bars, Donates Bars, Meal, Chips and Masks to Front-Line Workers on the East Coast.
BeBOLD Bars Donates 19,00 Energy Bars to Jackson Health System Frontline Staff.
In Since Sliced Bread, the founder of Stacy’s Pita Chips and BeBOLD encourages the snack industry to keep an ear to its consumers.
Despite a global pandemic, the Stacy’s Pita Chips founder is launching a new brand.
The Co-Found of Stacy’s Pita Chips Has an Interesting Story–and You Can Learn a Lot From It.
In this live conversation with Guy, Stacy explains how pita chips became a passion– even though they didn’t start out that way.
Many of you know Stacy Madison as the Founder of Stacy’s Pita Chips, a brand she grew from a food-stand toa $65 million dollar company that she sold to Pepsi. She is now launching a new brand…